Tribal Eco Shop Pure Honey – Raw & Unprocessed Western Ghats Forest Honey | Multi-Floral | Available in 250g, 500g & 1kg

Tribal Eco Shop Pure Honey is sourced directly from the biodiverse forests of the Western Ghats — one of the world's recognised biodiversity hotspots and home to a rich variety of wild flowering flora. Collected by traditional beekeepers from naturally maintained hives nestled within the forest ecosystem, this is a genuinely raw, unprocessed honey — harvested as nature intended, with no added sugar, no artificial additives, and no preservatives.

As a multi-floral forest honey, its flavour, colour, and texture reflect the seasonal diversity of the Western Ghats' flowering plants — naturally variable and entirely authentic. Available in three sizes — 250g, 500g, and 1kg — to suit different household needs and gifting occasions.

• Tribal Eco Shop Pure Honey is a multi-floral honey, meaning the bees that produce it forage across a wide variety of wild flowering plants native to the Western Ghats ecosystem. This gives the honey a complex, layered flavour profile and a naturally rich nutritional character — different from single-floral or commercially blended honeys that are typically processed for consistency.
• The honey is extracted using traditional cold-process methods that preserve its natural composition — including naturally occurring enzymes, pollen traces, and the characteristic aroma of the Western Ghats forest flora. It undergoes independent laboratory testing for purity verification, confirming the absence of added sugars, artificial sweeteners, and synthetic additives.
• Because it is raw and unprocessed, the honey may naturally crystallise over time — a characteristic of genuine unprocessed honey and an indicator of its authentic, unaltered state. To restore its liquid consistency, place the jar in warm water for a few minutes.

As a natural food product, Tribal Eco Shop Pure Honey retains the nutritional characteristics inherent to raw, unprocessed multi-floral honey. It contains naturally occurring simple sugars (primarily fructose and glucose), trace amounts of naturally present enzymes (including diastase and invertase), naturally occurring antioxidant compounds (including flavonoids and phenolic acids), pollen traces from the Western Ghats flora, and naturally present vitamins and minerals in amounts characteristic of raw forest honey.

• Raw and unprocessed — harvested directly from naturally maintained forest hives in the Western Ghats, with no added sugars, additives, or preservatives
• Multi-floral forest honey — bees forage across a diverse range of wild flowering flora native to the Western Ghats biodiversity zone
• Traditional cold-process extraction — preserves natural enzymes, pollen traces, and the authentic aroma and flavour of the forest flora
• Independently lab-tested for purity — verified free from added sugars, artificial sweeteners, and synthetic additives
• Sustainably sourced — collected in partnership with traditional beekeeping communities of the Western Ghats

• As a natural sweetener — use in place of refined sugar in warm water, herbal teas, chai, milk, or fruit juices. Best added after cooling to preserve the natural enzyme content.
• In cooking and baking — drizzle over fresh fruit, porridge, yoghurt, or use as a marinade base. Works well as a natural glaze for traditional Indian sweets and desserts.
• As part of a morning wellness routine — a teaspoon of raw honey in lukewarm water with a squeeze of lemon is a long-standing Ayurvedic morning ritual.
• Storage: Store in a cool, dry place away from direct sunlight. Do not refrigerate. Natural crystallisation is normal — place the jar in warm water to restore liquid consistency.